Why Nyonya Food is a Culinary Treasure
Originating from the Peranakan culture, Nyonya food combines traditional ingredients with rich spices. Nyonya food is celebrated for its unique cooking techniques and aromatic herbs.
Places like Violet Oon’s Kitchen and Candlenut are known for preserving traditional recipes. Nyonya food often features ingredients such as tamarind, lemongrass, coconut milk, and galangal.
Its rich history and unique get more info flavors make it a favorite among locals and tourists.
Exploring Nyonya dishes offers both taste pleasure and insight into Peranakan heritage.